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山东中所史Ca)we le.the relan inb.ct thes参照秘密级管理★启用前山东中学联盟2024年高考考前热身押题a Rice Bucket Challenge.Why don't you do it,too?"Participants donate a bucket of rice to an individual or英语2024.5family-no,it's not dumped-take a photo and post it on social media with a message encouraging others todo the same.注意事项:1.Which one can help people in need get food without hurting their pride?1.答卷前,考生务必将自己的姓名、考生号等填写在答题卡和试卷指定位置。2.选择题的作答:选出每小题答案后,用2B铅笔把答题卡上对应题目的答案标号涂黑。如需改动,A.Food Angel,Hong KongB.Frigos Solidaires,France用橡皮擦干净后,再选涂其他答案标号。回答非选择题时,将答案写在答题卡上。C.Stuff A Bus,CanadaD.Rice Bucket Challenge,India2What do you know about Rice Bucket Challenge in India?3.考试结束后,将本试卷和答题卡一并交回。A.It is an amazing way to raise awareness of ALS.第一部分:阅读理解(共两节,满分50分)B.It was inspired by the Ice Bucket Challenge.第一节(共15小题:每小题2.5分,满分375分)阅读下列短文,从每题所给的四个选项(A、B、C和D)中,选出最佳选项。C.A bucket of rice is given and dumped.D.A bucket of water is donated for a good cause.A3.What's the purpose of the text?Small Ways You Can Donate Money To CharityA.To explain how important to help people in need.There are plenty of innovative ways that you can help people in need,even when money is tight.HereB.To inspire readers to start a non-profit organization.are just a few unique ways to give.C.To introduce some creative ways to give away.Food Angel,Hong KongD.To appeal to readers to donate money to charityFood insecurity has become a global problem for families.In Hong Kong,the people behind the FoodBAngel program collect 45 tonnes of edible surplus food each week that grocery stores,restaurants andWhich of these ingredients have you cooked with or eaten,wild rice,rabbits or roses?Actually,theyindividuals would otherwise dispose of.That includes fresh fruits and vegetables and other perishables(were part of Native American cuisine in the past.Sean Sherman is a chef from the Oglala Lakota tribe,whothat aren't normally accepted in food-donation boxes.The impact is significant:Volunteers makeis attempting something remarkable.Through his company and his restaurant,Sherman is bringing theseand serve around 20,000 meals and distribute more than 11,000 other meals and food packs every day.ingredients back into the public eye.Frigos Solidaires,FranceSean Sherman grew up on the Pine Ridge Reservation.As a reservation kid,Sherman usually didn'tImagine if those in need could help themselves to food with anonymity()and dignity.Frigoshave access to high-quality or tasty food.His family relied on the Commodity Supplemental Food Program,Solidaires,or Solidarity Fridges,was started with that aim by Dounia Mebtoul,a young restaurateur in Paris.which meant canned goods,tasteless food,and powdered milk.After high school,Sherman started workingNow,130 fridges installed in front of places such as shops and schools offer free food to the hungry acrossfor the Forest Service.As part of his job,he had to learn the names of the plants,which raised his curiosityFrance.about indigenous(本土的)plants and foods.Stuff A Bus,CanadaSherman started doing lots of research on his own,and he started his company in 2014.A few yearsIn Edmonton,the transit service parks vehicles in front of supermarkets for its annual "Stuff a Bus"later,Sherman opened his restaurant Owamni,where he showed native ingredients and flavors.The mostcampaign each November.Volunteers collect food and cash donations from shoppers to fill buses bound forsignificant feature of the restaurant is the native ingredients,none of which is related to Europeanfood banks.Since its start in 1995,the campaign has collected 553,000 kilograms of food and roughly half acivilizations.million dollars.The vibe in the restaurant is totally unique as well.There,a lot of people are really struck by it,becauseRice Bucket Challenge,Indiait's not typical to be able to go someplace and see their native foods on the menu,see native people cookingHeard of the Ice Bucket Challenge?You take a video of yourself dumping a bucket of ice water overthe food and listen to native music.Therefore,it's a wholly unique experience and it's something that's reallyyour head,then nominate (three more people to do the same.In some versions,the participant donatesspecial.$100 if they don't complete the challenge.Native cuisine allows native people to explore their histories and cultures.It supports local businesses"I thought it was an amazing way to raise awareness of ALS and raise funds,"recalls Manju Kalanidhi,and comes with a host of health benefits."We should have native restaurants in every city to show theajouralist in Hyderabad,India.But it didn't make sense in her country,where water is too precious to waste,diversity and flavors of all the different tribes across North America and thus have a future where nativeeven for a good cause.Then in 2014,it hit her:Why not make it a Rice Bucket Challenge to fight hunger?"Icuisine is more widespread,and ingredients are more familiar and well known,"Sherman explains.gave a bucket of rice to someone in need and clicked a photo.I shared it on Facebook and said,This is高三英语试题第1页(共8页)高三英语试题第2页(共8页)
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